And here I thought an "open-faced sandwich" simply didn't have the upper layer of bread. Though come to think of, it usually would have some sort of sauce (or gravy, if I was unfortunate - I know it's odd to many, but for me a sauce is a tolerable thing and a gravy is an abomination). But potatoes, if any, would be on the side. Or am I remembering things as I wish they had been rather than how they were?
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Date: 26 Apr 2005 21:11 (UTC)And here I thought an "open-faced sandwich" simply didn't have the upper layer of bread. Though come to think of, it usually would have some sort of sauce (or gravy, if I was unfortunate - I know it's odd to many, but for me a sauce is a tolerable thing and a gravy is an abomination). But potatoes, if any, would be on the side. Or am I remembering things as I wish they had been rather than how they were?